This year I decided to make some immune-boosting goodness to gift to a few friends, because ‘tis the season for errrbody to share those warm cozy germs. I use an adaptation of Katie at Wellness Mama's recipe (just google Wellness Mama elderberry syrup - it will be the first thing that pops up) - I'll share it below. It's super simple and easy to make double and triple batches to store in the freezer or share. I bottle up and put in the fridge what we’ll use in about 3 weeks and the rest goes in the freezer to thaw out when needed.
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Rebecca JamiesonI'm the Mama of two boys, and wife to a good man. I'm on a mission to make healthy living more attainable for families. Archives
December 2019
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