Banana bread is one of our favorite treats in my house. I especially love it because it's SO easy to make banana bread a healthy, guilt free snack - I swear, when you combine eggs and bananas they are just magic! They are able to make a texture so similar to bread without any flours, it's pretty amazing.
This recipe is kid-approved, guilt-free, and super easy!
What you'll need:
5 Large Bananas (6 if they're small)
5 Large Pastured Eggs
1 cup Almond Butter (or any nut butter of your choice)
4-6 Tbsp Organic Maple Syrup
1 tsp Baking Soda
1 tsp Cinnamon
1/2 cup Raisins or Chocolate Chips
4 scoops of collagen peptides (I use THIS BRAND - you can use code JACKJACK10 for 10% off and free shipping!)
Preheat oven to 375 degrees.
Use a mixer to mash up the bananas.
Once the bananas are mashed, add remaining ingredients except chocolate chips (or raisins).
Stir in chocolate chips (or raisins) last.
Place parchment paper in a 9x13 pan, and pour in batter.
Bake at 375 for 25 minutes or until a knife inserted in the center comes out clean.
Turn bread out onto a cooling rack and peel off parchment paper.
Slice into squares and enjoy!
What are some of your family's favorite healthy treats? I'd love to hear about them in the comments!
I'm the Mama of two boys, and wife to a good man. I'm on a mission to make healthy living more attainable for families.